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The harvest season for cherries from the U.S. Northwest typically runs from mid-June to early September each year. This year, the harvest began about 10 days earlier than in 2023, starting in early June, and it is now at its peak.
According to B.J. Thurlby, president of Northwest Cherry Growers, this season’s cherries are well distributed throughout the tree canopy, with fewer large clusters than in 2023. The warm weather is boosting production, and this type of fruit set typically results in large, beautiful cherries with excellent shelf quality.
Northwest Cherry Growers is headquartered in Yakima, Washington, and represents more than 2,500 growers in the states of Washington, Oregon, Idaho, Montana and Utah. According to the organization, the latest estimate for the 2024 Northwest dark sweet and yellow Rainier cherry crop is between 17 and 20 million boxes (20-pound equivalent), corresponding to approximately 154,000–181,000 metric tons. Although the Rainier crop is slightly below the five-year average of 1.7 million boxes, Northwest Cherry Growers anticipates a significant volume of yellow cherries from late June through July.
Owing to extreme cold weather in January of this year, orchards in higher-altitude regions are expected to experience a significant reduction in their late-season cherry yields. Overall, yields from early- and mid-season orchards have reached average levels, while late-season orchards have seen a decline in production.
Image: Pixabay
This article was translated from Chinese. Read the original article.
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Yu Lu, vice president of CFNA; Xu Zheng, general manager of Jiaxing Haiguangxing Market Management Co. Ltd.; Zheng Nanshen, general manager of Guangzhou Jiangnonghui Market Service Management Co. Ltd.; representative of the Cherry Professional Committee of CFNA from the Chair Unit, Joy Wing Mau Group; representative from the Vice-Chair Units, Jinguo Trading Co. Ltd./Frutacloud Supply Chain; representative from the Vice-Chair Unit, Riverking (Shanghai) Agricultural Technology Development Co. Ltd.; Ivan Marambio, president of Frutas de Chile; and Claudia Soler, executive director of the Chilean Cherry Committee (listed in no particular order).














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