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Mangos

18 Articles
Macfrut to host the second edition of the Tropical Fruit CongressMacfrut to host the second edition of the Tropical Fruit Congress May 07, 2019
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Produce Report
Softripe® Brings Ripeness to Fruit in a Natural WayProduce Report interviewed Frigotec, a German firm whose “Softripe® Ripening Technology” won Fruit Logistica’s 2019 Silver Innovation Award. April 08, 2019
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Jing Zang
Mango Nam Dok Mai: A global favorite that must be tried, at least once in a lifetimeMango Nam Dok Mai: A global favorite that must be tried, at least once in a lifetime March 28, 2019
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Produce Report
First Sea Shipments of Ecuadorian Mangos to China Will Set Sail in 2019/20 SeasonEcuador originally gained market access to China for mangos at the end of 2016. But so far, all shipments to China have gone by air freight, which is expensive and greatly limits the volumes that can be shipped. It is estimated that for the 2018/19 season, only about 1,000 to 2,000 4kg boxes of Ecuadorean mangoes were sent to China. February 19, 2019
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Dan Siekman

Yamil Farah, President of the Mango Ecuador Foundation

Positioning as a global leader: Launching “Camposol Cares from Farm to Family” at Berlin Fruit Logistica 2019 Camposol will present its global sustainable concept “Camposol Cares from Farm to Family” (CCFFTF) in the corporate stand in block 25. From the consumers’ demands and expectations, the concept is focused on how Camposol, with its high quality products, contributes to building a better world and helps consumers to live in a healthier way. February 02, 2019
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Produce Report
Exclusive Interview: Marketing Philippine Mangos in ChinaWe spoke to one of the leading importers of Philippine mangos into China. While Philippine mangos are among the best available in China, domestically or imported, the product faces challenges with awareness. January 18, 2019
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Dan Siekman

'Luzon' Mangos from the Philippines in their China retail packaging

Exquisite Ecuador 2018: Promoting Ecuador's Unique Flavors and Unforgettable ExperiencesThe event held in Shanghai last Friday featured a live cooking demonstration and was aimed at introducing to a Chinese audience the quality and diversity of foods from Ecuador, as embodied by Ecuadorian chocolate, bananas, shrimp and mangoes, and the country's unique and world-class gastronomic culture—as well as thrilling travel and gastronomic tourism opportunities to Ecuador for Chinese citizens. September 10, 2018
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Produce Report
Super Foods Peru Set To Expand in Chinese MarketProduce Report Lecture: Vladimír Kočerha discusses Peruvian produce exports to China and the benefits of Peruvian “super foods” May 11, 2018
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Andrew
Dole and Camposol Bring “Peruvian Flame Mangos” to Market in ChinaImporter and Supplier Team Up to Bring a Sweet Blush to Springtime Festivities February 23, 2018
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Dan Siekman
Philippines Has Strong Presence at China FVF 2017 as Partner CountryGovernment and fruit industry representatives from the Philippines promote the country’s produce at China FVF 2017, indicating a renewed confidence in agricultural trade between the two countries November 09, 2017
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Andrew

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