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IGP-certified Tono Oranges from Spain on their way to China“IGP” certification (Indicación Geográfica Protegida, or Protected Geographical Indicator (PGI) in English) is believed to further distinguish Tono from other oranges in China as a natural treasure from Valencia, Spain. April 13, 2019
Jing Zang
Macfrut 2019, Italy looks abroadMore than 1,500 buyers invited from all over the world and an online platform to facilitate meeting opportunities between demand and supply: in Rimini, from 8 to 10 May, fresh produce industry becomes international April 11, 2019
Produce Report
Softripe® Brings Ripeness to Fruit in a Natural WayProduce Report interviewed Frigotec, a German firm whose “Softripe® Ripening Technology” won Fruit Logistica’s 2019 Silver Innovation Award. April 07, 2019
Jing Zang
Press Release: ‘Sweeki’ Harvest Begins In Chile, Sales From Italy ContinueThe harvest of the top-quality kiwi for the Sweeki brand has started in Chile. Origine Group plans to sell 2,000 tons of Italian kiwifruit, and intends to sell the same amount from Chile as well. April 03, 2019
Andrew D
First Ever Shipment of Italian Blood Oranges Reaches ChinaOn March 19, two reefer containers loaded with 46 tons of blood oranges from Italy arrived in Shanghai. Hema Fresh, the “new retail” supermarket from Alibaba Group, is selling these oranges both online and offline for a price of USD 4.45 for a pack of four. March 25, 2019
Jing Zang
CIV’s strawberry Varieties at the next 2019 Global Berry Congress in Rotterdam (25-27 March)At Fruit Logistica Berlin: interest from international companies in new varieties and selections from CIV. Success in the meeting with international Modì® apple License holders. March 22, 2019
Produce Report
Arrigoni green solution against excessive rainfalls and insects in cherry growingThrough PROTECTA® and PROTECTA® SYSTEM the future of healthy fruits without pesticides. March 20, 2019
Produce Report
Interpoma China Congress, three days devoted to the appleA month before the third edition of Interpoma China, to be held in Shanghai from 15 to 17 April, the program for the International Congress “China and the Apple in the World” has now been finalized with contributions from Italy, Switzerland, China and New Zealand March 15, 2019
Produce Report
Le Cordon Bleu Shanghai Teaches Cooking with Blueberries from ChileA group of Chinese foodies discovered blueberries as a culinary ingredient in Shanghai on February 27, thanks to an event staged by the Chilean blueberry industry in collaboration with Le Cordon Bleu Shanghai. February 28, 2019
Dan Siekman

Chef Philippe Clergue, Technical Director of Le Cordon Bleu Shanghai Culinary Arts Academy
SanLucar Embarks on an “Extra Sweet Adventure“ With Asterix And ObelixMatching the film, the premium brand for fruit and vegetables offers promotions at the POS as well as a raffle and a special smoothie edition February 27, 2019
Produce Report

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