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Food Safety

Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards.

51 Articles
AQSIQ issues 'reefer' transport requirements for Chilean fruitChina's General Administration of Quality Supervision, Inspection and Quarantine mulls Chilean fruit imports via 'reefer' ships May 26, 2016
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Patrick

Chinese customs issues tentative requirements regarding refridgerated Chilean fruit imports

First Taste New Zealand – Fresh Fruit Gala Campaign Kicks OffNew Zealand, the island nation in the southern hemisphere, su May 10, 2016
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Tongyue
60 Tons of Imported Philippine Bananas Destroyed in ShanghaiFruit pest the gray pineapple mealybug was detected in two batches of bananas April 21, 2016
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Patrick
60 tons of imported Philippine bananas destroyed in Shanghai
Yiguo’s Advanced Cold-Chain System Amazes New Zealand Food GiantPrimary Collaboration New Zealand Ltd. April 17, 2016
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Tongyue
Washington Apples Benefit from Alibaba Traceability PlanA recent shipment was among the first fresh fruits to employ the “Blue Star” program October 16, 2015
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Xiaoling
Alibaba Tmall Blue Star Traceability for Washington Apples
Authenticateit App Verifies Food Products for ConsumersA new app allows consumers in China and other locations to qu August 25, 2015
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E. S. Jackson
2015 Australian Citrus Campaign Held in Shanghai and ChengduOn July 31, 2015, Citrus Australia and the Victorian State Go August 17, 2015
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Michelle
Four Protocols on Fruit Import and Export Released by AQSIQOn August 5th the General Administration of Quality, Supervis August 10, 2015
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Produce Report
Thai Fruits Enter Chinese Market with Intense Thai FlavorAn interview with Lady Buniga Chamsai, Director of the Commercial Consul, Royal Thai Consulate-General July 30, 2015
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Produce Report
Counterfeiting Concern Ongoing for Tasmanian ProducersFake goods are appearing in the market despite tasmian cherries being out of season. July 13, 2015
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Produce Report

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