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Ventura and Sekoya Pop Lead Peru’s Blueberry Evolution The Peruvian blueberry sector is evolving rapidly, with Ventura and Sekoya Pop emerging as the leading cultivation trends. |
January 07, 2026 Jing Zang |
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Chilean Cherry Ice and Snow Festival Shenzhen Launch: Positioning Cherries as a Premium Lifestyle Upgrade in Southern China On Jan. 4, the Chilean Cherry Ice and Snow Festival was officially launched in Shenzhen. |
January 05, 2026 Produce Report |
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FDK China Market Update — Week 1 Fruit Data Kings has released its China market update for week 1. |
January 04, 2026 Produce Report |
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StePacPPC Experts Demonstrate Value of MAP Technology in IFPA Webinar StePacPPC experts recently showcased in an IFPA webinar how modified atmosphere packaging solves postharvest challenges, reduces waste and expands markets. |
January 04, 2026 Jing Zang |
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[Press Release] Copefrut Marks 70th Anniversary With Sustainable Packaging Innovations Carbon-neutral modified atmosphere packaging and FSC-certified anniversary containers mark a milestone year for Chilean cherry exporter Copefrut. |
January 03, 2026 Produce Report |
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FDK China Market Update — Week 52 Fruit Data Kings has released its China market update for week 52. |
December 30, 2025 Produce Report |
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HKEX Delists Hongjiu Fruit Amid Legal and Financial Troubles Hongjiu Fruit is to be delisted from the Hong Kong Stock Exchange following an investigation and debt concerns. |
December 29, 2025 Roy G |
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China Set To Share #1 Position in Grape Exports With Peru in 2025/26 According to a recent USDA forecast, China is projected to match Peru in table grape exports in 2025/26. |
December 28, 2025 Jing Zang |
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Low GI Adds New Dimension to Cherry Nutrition Marketing Sweet-tasting Chilean Santina cherries are now proven to be a genuinely low-GI food, showing that sweetness doesn’t always mean a blood sugar spike. |
December 25, 2025 Produce Report |
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Chilean Cherry Seminar: 2025/26 Export Projection Revised Downward, Preview of Chilean Cherry Ice and Snow Festival On Dec. 23, the Chilean Cherry Committee held its first online seminar of the 2025/26 season. |
December 25, 2025 Produce Report |
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