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270 Articles
Amid Fierce Competition, MissFresh IPO Draws NearerMissFresh could become the first publicly traded fresh produce e-commerce giant. April 20, 2021
Connor W
[Press Release] Migiva Group Differentiates Premium Table Grape OfferOne of South America’s foremost table grape growers is trialing a promising post-harvest application from Hazel Technologies to deliver an even superior consumer experience. April 06, 2021
Produce Report
[Press Release] PMA and United Fresh To Create New Global Trade AssociationThe two associations will continue to operate as independent organizations through 2021, with the new association to be launched Jan. 1, 2022. April 01, 2021
Produce Report
First Ever Shipment of Californian Avocados Reaches China by AirMission Produce and its Chinese partner Mr. Avocado have successfully brought the first ever shipment of Californian avocados to China by air. March 23, 2021
Jing Zang
Global Pistachio Production Hits New Records in 2020/21Pistachio producers are having a good year, but how have production and consumption changed during the COVID-19 era? February 28, 2021
Connor W
Cranberries Hit Record Recognition and Popularity Among Chinese ConsumersAs cranberry recognition and usage hit a new high among Chinese consumers, this ruby red berry shows no signs of slowing down. February 27, 2021
Andrew D
[Press Release] No Evidence of COVID-19 Transmission Through Food Packaging, USDA/FDA StateU.S. authorities declare that there remains no credible evidence to support the transmission of COVID-19 through food or food packaging. February 23, 2021
Produce Report
US Pecan Production Hits 302 Million PoundsWith output rising and prices falling, what is the outlook for U.S. pecan growers? February 19, 2021
Connor W
[Press Release] PMA Expands FreshEd Academy Catalogue With Retail CertificateThe Produce Marketing Association has announced its new certificate course, The Essentials of Produce at Retail. January 20, 2021
Produce Report
Nutrients Found in Grapes May Be Beneficial Against COVID-19Recent scientific research suggests that vitamin K and flavonoids present in grapes may play beneficial roles against COVID-19. January 15, 2021
Andrew

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