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Fresh Fruits

1690 Articles
[Press Release] Ramboos Season Sprouts at Goldenberry FarmsGoldenberry Farms has unveiled its new Ramboos line of branded rambutans in North America. July 18, 2022
Produce Report
USHBC Warms Up China Market With Blueberry WebinarThe U.S. Highbush Blueberry Council recently held a pre-season webinar to introduce Chinese fruit industry representatives to U.S. blueberries. July 17, 2022
Produce Report
After Posting Record Losses, MissFresh Ceases Operations in 9 CitiesWith net losses of over $1.5 billion in the past four years, MissFresh has now closed its operations in nine cities. July 14, 2022
Roy G
Protocols Signed, Vietnamese Durians One Step Closer to China MarketBilateral phytosanitary protocols have now been signed for the import of fresh Vietnamese durians into China. July 14, 2022
Produce Report
Dali Winter Jujubes Hit Market in Summer, Fetching High PricesCultivation in greenhouses and polytunnels has allowed Dali winter jujubes to hit international markets in summer, fetching high prices. July 13, 2022
Roy G
Fresh Yunnan Blueberries Now Available All Year RoundAdvances in cultivation techniques have led to the achievement of year-round blueberry production in Yunnan province. July 11, 2022
Roy G
Chile Wraps Up Successful Table Grape Campaign With New Varieties on the WayWith the 2021/22 Chilean table grape promotional campaign in China now complete, growers in Chile have many new varieties in the pipeline. July 10, 2022
Produce Report
2021/22 Chilean Cherry Season OverviewChile’s fresh cherry exports hit a new record in the 2021/22 season amid diversification of destination markets. July 08, 2022
Produce Report
China Customs Gives Green Light to Zimbabwean Citrus ImportsCitrus has become the first fresh fruit product from Zimbabwe to be formally approved for import into China. July 07, 2022
Produce Report
[Press Release] SHAFFE Launches International Master’s Degree for Fresh Produce Industry ProfessionalsThe Southern Hemisphere Association of Fresh Fruit Exporters has launched a new master’s degree for produce industry professionals. July 06, 2022
Produce Report

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