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23 Articles
Global Macadamia Production Increases as Exports to China SoarExports to China continue to drive an increase in global macadamia production. |
April 25, 2024 Roy G |
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Why Macadamia Nuts Belong on Your List of Nutritious Snack FoodsMacadamia nuts are an increasingly popular snack food in China, especially among health-conscious consumers. |
March 20, 2024 Roy G |
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Macadamia Nuts Thrive in China’s Growing Healthy Snack MarketMacadamia nuts are becoming key players in China’s flourishing healthy snack market. |
January 12, 2024 Roy G |
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2023 South African Macadamia Crop Set for New RecordThe South African macadamia nut industry expects production to reach a new high this year. |
July 25, 2023 Olga |
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China Fuels South Africa’s Macadamia ExportsIn 2022, China was the primary market for South African macadamia nuts, absorbing over one-third of global exports. |
April 01, 2023 Olga |
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China's Yunnan to Become World’s Largest Macadamia Producing RegionProduce Report interviewed Chen Yuxiu—chairman of Yunnan Macadamia Society—to gain a first-hand account of macadamia cultivation in Yunnan. |
November 30, 2022 Jing Zang |
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China’s Tree Nut Production To Increase Amid Shifting Trade LandscapeAccording to a recent USDA report, China’s domestic production of tree nuts is forecast to rise in coming years. |
October 16, 2022 Produce Report |
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Australian Macadamia Projection Cut by 10% Due to Severe WeatherThe Australian Macadamia Society has revised its crop forecast downward to 49,340 metric tons (in-shell, 3.5% moisture) after heavy rains and flooding. |
May 12, 2022 Produce Report |
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Suspects Detained in 1.2 Billion Yuan Nut Smuggling CaseNanjing customs authorities recently cracked a major smuggling case involving illegally imported U.S. nuts worth over 1.2 billion Chinese yuan. |
August 11, 2020 Benjamin Henry |
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Analysis and Forecast for China’s Tree Nut Sector in 2019/20Produce Report analyzes and summarizes the U.S. Department of Agriculture’s recently released report on China’s tree nut industry in the 2019/20 season |
October 22, 2019 Phil K |